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Paul Wall (Regular) – Shindig Seed Co.

A high-octane hybrid with diesel-citrus aroma and a euphoric, focused high. Heavy yields and 25% THC make it a standout choice.

Pack Size: 10 seeds

$98.88

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STRAIN INFORMATION

Seed Type

Seed Type

Regular

Indica/Sativa

Strain Type

Hybrid

Lineage

Lineage

Gary Payton x Tex

Pack Size

Pack Size

10 seeds

Indica/Sativa

Indica / Sativa

55/45

THC

THC %

20% to 26% %

Aroma

Aroma

Earthy, spicy

Flower-time

Flower Time

7 to 9 weeks

Yield

Yield

High

Terpenes

Terpenes

Caryophyllene, limonene, myrcene (terpy as heck, trust me!) — all about that aromatic power. if you want to dig deeper into the role of terpenes like these in cannabis—including how they impact your high and flavor experience—be sure to check out our detailed guide to cannabis terpenes and their effects.

Effects

Effects

Creative focus, stress relief, nighttime wind-down

Best Use

Best Use

Evening

Grow Tips

Grow Tips

Top early and use LST or a SCROG net to spread the canopy and control stretch in weeks 1–3 of flower. Keep lights a touch closer during early flower and raise PPFD gradually to tighten internodes.

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Paul Wall Seeds – Proven Genetics, Grower-friendly, Flavor-forward

Paul Wall seeds bring flavor, vigor, and straight-up ease to your grow. This Regular Hybrid cross is bred from Gary Payton × Tex, tuned for real-world gardens and consistent runs. It finishes in about 7 to 9 weeks, so you spend less time stressing and more time watching the canopy stack. Plus, authentic genetics backed by Seeds Here Now (est. 2010) means you’re buying confidence, not guesswork. Short story: great terps, steady growth (with an intermediate learning curve).

Paul Wall Seeds – Quick Facts

  • Breeder: Shindig Seed Co.
  • Genetics: Gary Payton × Tex
  • Seed Type: Regular
  • Strain Type: Hybrid
  • THC: 20% to 26%
  • CBD: Less than 1%
  • Flowering Time: 7 to 9 weeks
  • Yield: High
  • Difficulty: Intermediate
  • Aroma / Flavor: Dank, earthy, funky, gassy, spicy
  • Effects: Creative focus, stress relief, nighttime wind-down
  • Best Use: Evening, stress relief, focus, creativity, relaxation

Paul Wall Seeds – Grower’s Tips

Quick, clear tips for a smooth run. Keep it simple and consistent. This cultivar likes steady light, smart feeding, and clean airflow.

  • Lighting: Strong full-spectrum LED. 12/12 for flower; keep veg bright and steady.
  • Environment: Aim ~24–26°C day, ~20–22°C night; 55–65% RH in veg, taper to ~45–50% by late flower.
  • Feeding: Start light. Increase as the canopy asks. Watch leaf tips, not the bottle label.
  • Training: LST (low stress training) is safe; avoid heavy topping late in veg.
  • Timeline: Expect 7 to 9 weeks. Plan dry/cure space before chop.
  • Cleanliness: Prune lower fluff, keep fans dust-free, change pre-filters.

Paul Wall Seeds – Strain History & Breeding Background

Paul Wall comes from Gary Payton × Tex, selected for stable structure, crave-worthy terps, and reliable performance. Bred by Shindig Seed Co., it carries the hallmarks of authentic genetics—clean parentage, consistent expression, and strong germination—curated by Seeds Here Now (est. 2010).

Our team lives this stuff—decades of hands-on growing and vendor relationships—so what you get isn’t hype; it’s a vetted cut from a catalog built the hard way.

Paul Wall Seeds – User Reviews

Got real-world results with Paul Wall? Share your notes and photos. Grow logs help the next grower pick with confidence.

  • What to include: Tent size, light type, medium, nutrients, veg/flower time, dry/cure notes.
  • What you tasted: Terp profile in plain words—sweet, citrus, earthy, creamy, etc.
  • What you learned: Any small tweak that made a big difference.

Paul Wall Seeds – Climate & Environment

Paul Wall runs well in most setups. Control is king: steady temps, clean airflow, and proper humidity make the biggest difference.

  • Best fit: Hybrid plants like moderate temps and good air exchange.
  • Indoor vs Outdoor: Indoors: easier to lock dialed temps/RH year-round. Outdoors: choose a warm, dry window; avoid long wet spells late in flower.
  • Targets: Day ~24–26°C, Night ~20–22°C; RH ~60% veg → ~45–50% late flower.
  • Airflow: Canopy shake test—leaves should gently move. Stale air invites problems.

Paul Wall Seeds – Yield Optimization Tips

Want more from your canopy without headaches? Focus on the basics done right and repeatable.

  • Start strong: Healthy seedlings, stable VPD, and clean water give you free momentum.
  • Canopy shape: Even tops catch even light. Train early; keep nodes level.
  • Nutrient rhythm: Feed to demand. If tips burn, back off. If color fades early, bump N or micros.
  • Light distance: Follow PPFD, not guesses. Watch leaves—praying is good, canoeing is not.
  • Finish well: Support heavy branches, keep airflow under the skirt, and dry slow for better bag appeal.
  • Realistic goal: high yields with quality-first density beat overfed, airy buds every time.

Compare With Similar Strains

Paul Wall (Regular) Cheese King (Regular) Oreoz x Zeta S.A.G.E. x 82 Skunk (Regular)
THC 20% to 26% 20% to 25% 20% to 25%
Aroma Dank, earthy, funky, gassy, spicy Cheese, creamy, pine Sweet, earthy, pine, skunky, lemon
Flowering Time 7 to 9 weeks 8 to 10 weeks 10 to 11 weeks

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Frequently Asked Questions


The Paul Wall (Regular) strain is a high-octane hybrid bred by Shindig Seed Co. and sold as regular (non-feminized) seeds. Regular seeds produce both male and female plants, making this strain an excellent choice for breeders looking to create new crosses or select standout phenotypes. Its hybrid genetics deliver a well-balanced combination of vigor and potency.
The Paul Wall (Regular) strain delivers a euphoric and focused high that is well-suited for daytime use or creative sessions. With THC levels reaching approximately 25%, the effects are potent yet clear-headed, providing an uplifting cerebral buzz paired with functional energy. Users often report enhanced motivation and mental clarity without the heaviness associated with indica-dominant varieties.
The Paul Wall (Regular) strain features a bold diesel-citrus aroma that is both pungent and refreshing. On the inhale, sharp fuel-like diesel notes dominate, while bright citrus undertones add a zesty, tangy sweetness on the exhale. This complex terpene profile makes it a flavorful and aromatic strain that stands out in any garden or collection.
The Paul Wall (Regular) strain is known for producing heavy yields, making it a rewarding choice for both commercial growers and home cultivators. Its vigorous hybrid growth structure supports abundant bud production when given proper lighting, nutrition, and training techniques such as topping or SCRoG. Combined with its impressive 25% THC potency, the generous harvests make this strain a standout performer.

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